Online Application

Secretary to Executive Chef

Job Description

• To perform all secretariat duties, such as : dictating. drafting. incoming and outgoing letters.
• To update systematic files and implemented the computerization of all on diskette of all new events.
• Computerization of all the Staff list. vacation plan, personnel references.
• To prepare monthly report of Kitchen Training, Goals Progress, Food Cost Recapitulation.
• To follow up transfer, requisition related to food production.
• To be trained every year on update of computer program.
• To keep confidential all sensitive issue ( staff, salary, warning, special project ).
• Performs related duties and special project assignment.

Qualifications:

• Female, Thai Nationality, age 22 – 32 with pleasant personality.
• Bachelor degree in Business Administrations or other related fields.
• At least 3 years working experience
• Good command of written and spoken English
• Good computer skill – Microsoft Word, Excel, Power Point
• Demonstrate positive attitude, with strong ethics, loyalty and dedication
• Able to work under time constraint
• Adapt quickly to challenges and changing environment.
• Very good organizing, coordination skills and management skill
• Multi –tasking, calm under pressure, keen learner and easily adaptable.
• Work well with people of different background and ethnicities.
• Professionally and highly organized

How to Apply: Please send your current CV with your picture and references to the Director of Human Resources, Ms. Hatairat at This e-mail address is being protected from spambots. You need JavaScript enabled to view it

***Only short-listed candidates will be notified.***